Pre-Turkey Day 2010 Preperations

So far, I’ve been to Target to buy some last-minute necessities, baked two pumpkin pies, chopped the celery and onion for the stuffing, and cleaned out all the old left-overs in the fridge.  Time for some ‘nog.

EDIT: washed the dishes and polished the silverware too.  The turkey is soaking in sea salt right now.  Next is the olive oil rubdown and seasoning…tomorrow morning.

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